福島金魚
OSAKA FUKUSHIMA福島金魚VEGETABLE IZAKAYA
OSAKA FUKUSHIMA
福島金魚
VEGETABLE IZAKAYA
Seasonal vegetables, farm-direct meat.
Vegetable izakaya in Fukushima, Osaka
Reserve
06-4796-2133
SCROLL
Started Oct 13, 2026

Book via LINE, get 200 points per guest

Reserve from the "Book" button on our LINE membership card and receive 200 points (1 point = 1 yen) for each guest who visits. Points can be used from the same day at our six restaurants.

  1. 1Open the membership card on LINE
  2. 2Tap "Book" to reserve
  3. 3Points added when you visit
Book on LINE

Valid at: Gyoza Blues / Gururi Fukushima / Fukushima Kingyo / Urakingyo / Fukushima Switch / Shokudo rondo

Bookings via other reservation sites or by phone are not eligible. Points expire one year after your last visit.

REVIEWS
Guest Reviews
GOOGLE REVIEWS
ぬまち
3 weeks ago
★★★★★

This restaurant lets you enjoy the flavors of vegetables. The interior, a renovated old house, has a relaxed atmosphere, making it perfect f…

寺地一晃
3 weeks ago
★★★★★

The food is delicious! The 10 kinds of vegetable appetizers are especially good! It's great for sharing with friends, and it's nice to be a…

FR
4 weeks ago
★★★★★

This restaurant, where you can enjoy seasonal vegetables carefully selected by a vegetable sommelier and meat directly sourced from the farm…

榎本良徳
2 months ago
★★★★★

Dishes carefully selected by a vegetable sommelier 😃 Enjoy both vegetables and meat A hidden gem of an izakaya for adults 🏮 A 3-minute w…

たまおたま
5 months ago
★★★★★

My monthly get-together with my junior colleague ⭐︎ We're always looking for a new place to eat, and this time, while browsing around, we di…

Corinna Hattersley
7 months ago
★★★★★

A lovely welcoming izakaya!

View on Google
Concept hero
CONCEPT

An izakaya where vegetables shine

VEGETABLE IZAKAYA — FUKUSHIMA, OSAKA

CONCEPT
Our Commitment
FUKUSHIMA KINGYO

Seasonal local vegetables selected by a certified vegetable sommelier, and farm-direct meat such as avocado-fed 'Avocado Pork' — served in a warm space of earthen walls and wood.

Seasonal Vegetables
菜01
VEGETABLES

Seasonal Vegetables

The best local vegetables of the day. Start with the signature vegetable platter — grilled, fried, steamed, boiled or raw, each vegetable cooked its best way.

Farm-Direct Meat
肉02
MEAT

Farm-Direct Meat

Avocado-fed 'Avocado Pork', Japanese rump steak and more, sourced directly from producers — slow-cooked or grilled.

Drinks for Vegetables
酒03
DRINKS

Drinks for Vegetables

Fresh vegetable-and-fruit 'veggie-fruit drinks', vegetable cocktails, and certified premium draft beer — drinks that pair with vegetables.

COURSES
Party Courses
PARTY & SEASONAL VEGETABLES
2 guests6 dishes

Course for Two

Food only
¥2,500
With free flow
¥4,000
  • Assorted vegetable bites (10 kinds)
  • Caesar salad with prosciutto
  • Fried chicken & french fries
  • Gunma Fukubuta pork pepper steak
  • Stone-grilled crispy rice with vegetable ankake
  • Cassis sorbet
4-30 guests8 dishes

Seasonal Vegetable Course

Food only
¥2,500
With free flow
¥4,000
  • Assorted appetizers (3 kinds)
  • Caesar salad with prosciutto
  • House-made chicken ham with honey mustard
  • Inca no Mezame potato fries
  • Fried chicken with plenty of spring onion
  • Tomato, avocado & chicken mille-feuille gratin
  • Seasonal takikomi rice
  • Dessert of the day

The 2,500 yen plan is available by phone only

4-30 guests8 dishes

Seasonal Vegetables & Fukubuta Pork Course

Food only
¥3,000
With free flow
¥4,500
  • Assorted appetizers (4 kinds)
  • Caesar salad with prosciutto & freshly grated parmigiano
  • Inca no Mezame potato fries
  • Tomato & avocado mille-feuille gratin
  • Fried chicken with plenty of spring onion
  • Gunma Fukubuta pork pepper steak
  • Seasonal takikomi rice
  • Dessert of the day
Popular4-30 guests8 dishes

Premium Course with Rump Steak

Food only
¥3,500
With free flow
¥5,000
  • Assorted appetizers (5 kinds)
  • Caesar salad with prosciutto & freshly grated parmigiano
  • Oven-baked tsukune loaded with vegetables
  • Fried chicken with plenty of spring onion
  • Lotus root & fresh fish fritto
  • Lean beef rump steak
  • Seasonal takikomi rice
  • Dessert of the day

Prices include tax. Free-flow plans run for 2 hours (last order 30 minutes before the end). We are happy to tailor a course to your group size and budget. Please book by phone or online.

SEATS
Seats & Spaces
COUNTER / TABLE / LOFT
Log Counter
1-2 guests

Log Counter

A charming counter with log tables, facing the day's vegetables.

1F Seats
1-7 guests

1F Seats

Warm wooden 1F seats with a hideaway feel — great for dates.

2F Loft Tatami
2-30 guests

2F Loft Tatami

A loft-style tatami floor with thick cushions, perfect for parties.

Private Hire
20-50 guests

Private Hire

Full-floor private hire available with all-you-can-drink courses.

RESERVE
Reservation
BOOK A TABLE
LINEで予約（1名200pt）ネット予約（LINEを使わない方）06-4796-2133
ACCESS
Access
FUKUSHIMA, OSAKA
OPEN IN GOOGLE MAPS
Address5-10-17 Fukushima, Fukushima-ku, Osaka 553-0003
HoursMon-Thu 17:00-23:30 (L.O. 22:45) Fri 17:00-24:00 Sat, Sun & Holidays 15:00-24:00 (L.O. 23:00)
ClosedIrregular holidays
Phone06-4796-2133
Seats1F log counter & tables / 2F loft tatami (up to 30) / private hire 20-50
Instagram
@fukushima_kingyo_
Latest posts
Sister store
GROUP STORES
OSAKA FUKUSHIMA
うらきんぎょ
CASUAL BISTRO
VISIT →
OSAKA FUKUSHIMA
福島スイッチ
SAKE BAR
VISIT →
OSAKA FUKUSHIMA
餃子ブルース
GYOZA & CHUKA
VISIT →
OSAKA FUKUSHIMA
ぐるり 福島
VEGETABLE MEAT ROLLS
VISIT →
OSAKA TENMA
食堂rondo
TENMA MARKET KITCHEN
VISIT →
OSAKA TENMA
PERO
ITALIAN MEAT TRATTORIA
HANOI
Bistro NIQ
STEAK & BAR
VISIT →
HANOI
UDON shimizu
HANDMADE UDON
VISIT →
ReserveCALLMAP