麺01
HAND-MADE DAILY
Hand-made Noodles
Each morning we knead dough from flour and water alone. Pressed by foot, cut one strand at a time — a firm, honest noodle.
毎朝、小麦粉と水だけで生地を仕込む。足踏みで鍛え、包丁で一本ずつ打ち出す、骨のある麺。
UDONshimizuHANDMADE UDON
UDON
shimizu
HANDMADE UDON
Handmade udon, soul in every bowl
一杯入魂の手打ちうどん
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REVIEWS
Guest Reviews
GOOGLE REVIEWS
ng Thao
1 weeks ago
★★★★★
This is my favorite cafe! I'll probably be coming here more often from now on because I've fallen for the employee =))) I hope he doesn't ha…
Ngan Bao
2 weeks ago
★★★★★
The restaurant uses bowls that are one and a half times larger than the surface, and the spoons are also huge. At first, I thought there wou…
Phanbig
2 weeks ago
★★★★★
Delicious! The noodles suit my taste perfectly. The restaurant is small, cute, and cozy, with two floors.
Hien Nguyen
3 weeks ago
★★★★★
Returning for the third time, the creamy cod roe noodles were delicious and filling, very addictive.
Kwangho Bae
3 weeks ago
★★★★★
Good taste, nice place.
Linh DK
3 weeks ago
★★★★★
Delicious!!!! Udon served in a huge bowl. The udon noodles are thick, soft, and tasty.
Seasonal selection
Seasonal Specials
This month's specials
Beef Sukiyaki Udon
Beef short plate, grilled tofu and mushrooms in a sukiyaki-style broth, served with handmade udon and a soft-cooked egg.
170K VND
Gyudon (Beef Rice Bowl)
Wagyu beef and onions simmered in a sweet-savory sauce, served over hot rice.
120K VND
Umeboshi & Okaka Onigiri
Lightly pickled plum meets fragrant bonito flakes — the simple beauty of a hand-pressed rice ball.
50K VND
Our craft
Direct from Japan.
日本から、直輸入。
Our craft
Soul in Every Bowl
一杯入魂
In a quiet corner of Hanoi, we want to preserve the craftsmanship of Japan. Flour, bonito, kelp, soy sauce — only the purest ingredients, shipped directly from Japan each week. All of it, for a single moment: your "itadakimasu".
ハノイの片隅で、日本の手仕事を守りたい。小麦、鰹節、昆布、醤油。ごまかしの効かない素材だけを、日本から直送する。
汁02
DASHI CRAFT
Fresh-drawn Dashi
Honkare bonito and iriko from Kagoshima, Rishiri kelp from Hokkaido — all imported directly. Only the first brew, for a clear, profound umami.
鹿児島の本枯節、宗田節、いりこ。北海道の利尻昆布。日本直輸入の素材から、一番出汁だけをじっくり引く。
水03
PURE WATER
Pure Soft Water
Our name, 'shimizu', means pure water. Every element is prepared with softened water — the foundation of a clear, gentle flavor.
店名「清水」の通り、軟水器を通した水で仕込む。素材の雑味を引き出さない、澄んだ味わいの土台。
Zalo Coupon
Add us on Zalo for a 5%-off first-visit coupon
First-visit 5% off
Add UDON shimizu on Zalo and we'll send you a first-visit 5%-off coupon (one-time use). Just show the coupon image to our staff when you order on your first visit.
Zaloで友達追加すると初回来店5%OFFクーポンが届きます（1回限り）。初回来店時、注文前にスタッフへ画像を提示。
- 1Tap "Add friend" on Zalo
- 2Receive your first-visit coupon image
- 3Show it to staff before ordering on your first visit for 5% off
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Menu
Full menu
Other
KAKE UDON
かけうどん
159K VND
NIKU UDON
肉うどん
189K VND
Other
KAMATAMA UDON
釜玉うどん
169K VND
TEMPURA UDON
天ぷらうどん
209K VND
Other
MENTAIKO CREAM UDON
明太クリームうどん
219K VND
CURRY UDON
カレーうどん
189K VND
01 / 02
Reservation
Reservation
Book online
ReservationSys realtime availability / Zalo confirmation
Access
Access
How to find us
| Address | 17 Phan Ke Binh, Giang Vo, Hanoi |
| Hours | Mon-Fri 11:00-14:30 / 17:00-23:30 Sat-Sun & Holidays 11:00-23:30 |
| Closed | Open daily |
| Phone | 086-5200-068 |
| Seats | Counter 6 / Table 12 |
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